We had many plans and lists from Sarah--plans for the new bathroom and kitchen and lists of fixtures and appliances to be installed therein. After weeks of so little movement (George was finishing up another job, Karl was kept busy repairing lightning damaged water pumps), it felt like progress was on hand.
We walked through the house, marveling (as we always do) at the wreckage and weirdness that permeates all things. Karl will give us some kind of staged estimate next week--and if all things are more or less as expected (not cheap, but broken down enough so we can manage the beginnings), we will proceed.
Buoyed by the meeting, we first headed out to do a couple of chores--bringing the garbage to the end of the road, a visit to our favorite farm stand to buy tomatoes, green beans, lettuce, basil and parsley, then a spin to Ideal Farms for still more garlic scapes and home where I made completely superior French toast with slices from the brioche loaf we'd bought at Fairway last week and a delicious salad of red and yellow tomatoes and basil purchased (and we are assuming picked) just hours before.
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There is tons of discussion on the internet about various methods and techniques. Some methods might be better or less toxic than others, but for this kind of trim work, there are no pleasant solutions.
Sam is much more adept than I, but I try to do my bit while also shopping on-line for bathroom fixtures--sinks, faucets, etc. More on all that soon enough.
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